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Bourbon Duck Fat-Roasted Potatoes and Green Beans
GOOD FOOR STORIES11Ingredients
80Minutes
140Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. duck fat
- 2 tsp. Bulleit Bourbon
- 3 dashes worcestershire sauce
- 1 tsp. fresh rosemary (minced)
- 1 1/2 lb. yukon gold potatoes (scrubbed and cut into rough 1 1/2-inch cubes)
- 1 lb. green beans (rinsed, trimmed, and cut into 1 1/2-inch lengths)
- kosher salt
- freshly ground pepper
- pepper (optional)
- salt (optional)
- bourbon (optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium340mg14% |
| Potassium810mg23% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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