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Ingredients
US|METRIC
4 SERVINGS
- 150 grams salted butter (cold and cut into small cubes 2/3 cups salted butter)
- 257 grams flour (2 cups flour)
- 16 grams vinegar (1 tablespoon vinegar)
- 161 grams ice water (1/3 to 2/3 cups ice water)
- 941 grams bing cherries (pitted, 2 pounds pitted Bing cherries, 3 pounds cherries before pitting)
- 226 grams sugar (1 cup + a heaping 1/4 cup sugar)
- 50 grams tapioca starch (about a 1/2 cup packed tapioca starch)
- 30 grams bourbon (2 tablespoons [1 ounce] bourbon)
- 17 grams cocoa nibs (2 tablespoons cocoa nibs)
- 3 grams Morton Kosher Salt (1/2 teaspoon Morton Kosher Salt)
- 1 egg
- 1 egg yolk
- 1 Tbsp. heavy cream
- 1/8 tsp. Morton Kosher Salt
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium610mg25% |
| Potassium660mg19% |
| Protein12g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate157g52% |
| Dietary Fiber7g28% |
| Sugars88g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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