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Ingredients
US|METRIC
8 SERVINGS
- pie crust (No Roll Shortbread)
- 3/4 cup unsalted butter (1 1/2 sticks)
- 1/4 cup granulated sugar
- 1 Tbsp. powdered sugar
- 2 cups all purpose flour
- 10 inches pie
- butterscotch filling (Bourbon)
- 2/3 cup brown sugar (packed, I used light brown)
- 2 Tbsp. corn starch
- 1 pinch salt
- 1 1/2 cups half-and-half
- 2 large egg yolks
- 3 Tbsp. bourbon (such as Four Roses)
- 3 Tbsp. unsalted butter
- 2 tsp. vanilla extract
- whipped cream (Vanilla)
- 8 oz. heavy whipping cream
- 2 Tbsp. powdered sugar
- 1 tsp. vanilla extract
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol165mg55% |
Sodium115mg5% |
Potassium150mg4% |
Protein7g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber1g4% |
Sugars21g |
Vitamin A25% |
Vitamin C2% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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