Bourbon Baby Back Ribs Recipe | Yummly

Bourbon Baby Back Ribs

SERIOUS EATS(1)
Tyler Ogilvie: "turned out excellent.... only used 1 tsp of cayen…" Read More
26Ingredients
Seconds
1790Calories

Ingredients

US|METRIC
  • sauce (For Bourbon)
  • 1 tablespoon vegetable oil
  • 2 bunches scallions (white and light green sections finely chopped)
  • 1 1/3 cups white onion (chopped)
  • 8 large garlic cloves (minced)
  • 1 cup light brown sugar
  • 6 ounces tomato paste
  • 1 cup ketchup
  • 2/3 cup whole grain dijon mustard
  • 2/3 cup water
  • 1/3 cup apple juice
  • 1/2 cup apple cider vinegar
  • 1/2 cup worcestershire sauce
  • 1/2 tablespoon ancho chili powder
  • 1 tablespoon ground cumin
  • 1 cup bourbon (such as Knob Creek)
  • ribs
  • 2 teaspoons cayenne pepper
  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 tablespoon dry mustard
  • 2 1/2 tablespoons cumin
  • 1 1/2 teaspoons ground cardamom
  • 1 tablespoon coarse salt
  • 1 tablespoon olive oil
  • 6 pounds baby-back pork ribs
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    NutritionView More

    1790Calories
    Sodium106% DV2540mg
    Fat185% DV120g
    Protein159% DV81g
    Carbs25% DV76g
    Fiber28% DV7g
    Calories1790Calories from Fat1080
    % DAILY VALUE
    Total Fat120g185%
    Saturated Fat42g210%
    Trans Fat0g
    Cholesterol370mg123%
    Sodium2540mg106%
    Potassium2220mg63%
    Protein81g159%
    Calories from Fat1080
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber7g28%
    Sugars57g114%
    Vitamin A40%
    Vitamin C50%
    Calcium35%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Tyler Ogilvie 7 months ago
    turned out excellent.... only used 1 tsp of cayenne pepper for the rub but all in all thought it was great... will definitely be making this again

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