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Boston Cream Doughnut Trifle
MELISSA'S SOUTHERN STYLE KITCHEN11Ingredients
65Minutes
480Calories
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Ingredients
US|METRIC
16 SERVINGS
- 12 glazed doughnuts (cubed)
- 1 1/2 cups granulated sugar
- 1/2 cup corn starch
- 1/2 tsp. salt
- 6 large egg yolks
- 6 cups half & half
- 1/2 cup butter
- 2 Tbsp. pure vanilla extract
- chocolate ganache
- 2 cups milk chocolate chips
- 1 1/2 cups heavy cream
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium170mg7% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber1g4% |
| Sugars31g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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