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Ingredients
US|METRIC
10 SERVINGS
- 2 lb. navy beans (or dried pinto)
- 1 onion (large, about 1 pound, peeled, halved and sliced)
- 4 plum tomatoes (canned, seeded and crushed)
- 2 bay leaves (dried)
- 1 Tbsp. dry mustard
- 12 whole cloves
- 1/2 cup dark brown sugar (packed)
- 1 Tbsp. coarse salt (plus more for serving)
- 1/2 tsp. ground black pepper (freshly, plus more for serving)
- 1/2 cup unsulphured molasses
- 12 oz. salt pork (sliced)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1220mg51% |
| Potassium670mg19% |
| Protein9g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber<1g4% |
| Sugars21g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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