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Ingredients
US|METRIC
1 SERVINGS
- 2/3 cup coffee (strong caramel flavored, the smallest Keurig setting works well)
- 3/4 cup milk (I used skim)
- 2 Tbsp. sauce (fudge, plus more for topping)
- 1 tsp. agave nectar
- 1 oz. coconut vodka
- whipped cream (optional)
- toasted coconut (optional)
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