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Ingredients
US|METRIC
3 SERVINGS
- 3 Tbsp. unsalted butter
- 1 lb. mushrooms (one or several varieties of ½-pound fresh, cremini and ½-pound, shitake and wood ear, cleaned)
- 1/4 cup shallots (minced)
- sea salt
- fresh ground black pepper
- 1/4 cup brandy
- 1/4 cup flour (unbleached white or whole wheat pastry flour)
- 1 1/4 cups milk (warmed)
- 1/4 cup crème fraîche (or sour cream)
- 2 Tbsp. fresh parsley (chopped)
- 2 tsp. fresh tarragon (chopped)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium360mg15% |
| Potassium830mg24% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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