Boneless Baked Pork Ribs with #MerlotMe Wine Recipe | Yummly
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Boneless Baked Pork Ribs with #MerlotMe Wine

COOKING CHAT
4Ingredients
35Minutes
440Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 1 1/2 pounds loin (country style, cut pork ribs)
  • 1 tablespoon extra virgin olive oil
  • 1 pinch salt
  • 1/4 cup barbecue sauce (your favorite, plus extra for serving)
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    NutritionView More

    440Calories
    Sodium11% DV270mg
    Fat54% DV35g
    Protein45% DV23g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories440Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol100mg33%
    Sodium270mg11%
    Potassium390mg11%
    Protein23g45%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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