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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup paprika
- 1/4 cup chili powder
- 3 Tbsp. salt
- 2 Tbsp. ground coriander
- 2 Tbsp. garlic powder
- 2 Tbsp. granulated white sugar
- 2 Tbsp. curry powder (mild indian)
- 2 Tbsp. mustard powder (dry hot, keen’s or coleman’s)
- 1 Tbsp. freshly ground black pepper
- 1 Tbsp. dried basil
- 11 Tbsp. dried thyme
- 1 Tbsp. ground cumin
- 1 Tbsp. cayenne
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