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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup unsalted butter (plus more for greasing)
- 1 cup all purpose flour (plus more for pan)
- 1 1/2 tsp. baking soda
- 1/2 vanilla bean (seeds scraped and reserved)
- 1 1/4 lb. bananas (peeled very overripe, 6 to 8 small bananas)
- 1 cup granulated sugar
- 1 tsp. kosher salt
- 2 large eggs (lightly beaten)
- 3/4 cup ganache (Burnt Honey, recipe below, optional)
- dried banana chips (Broken, for serving, optional)
- 1/4 cup honey (light, preferably clover)
- 2/3 cup heavy cream (at room temperature)
- 1 tsp. kosher salt
- 10.5 oz. white chocolate (caramelized, such as Valrhona’s Dulcey or plain white chocolate, finely chopped)
- 1 1/2 Tbsp. unsalted butter (at room temperature)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol105mg35% |
Sodium720mg30% |
Potassium340mg10% |
Protein5g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber2g8% |
Sugars60g |
Vitamin A15% |
Vitamin C10% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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