Bolognese in the Pressure Cooker Recipe | Yummly

Bolognese in the Pressure cooker

MY KITCHEN IN HOLLAND
14Ingredients
40Minutes
220Calories

Ingredients

US|METRIC
  • 50 grams bacon
  • 1 tablespoon olive oil
  • 2 onions (diced)
  • 2 carrots (finely chopped or grated, if grated they will disappear into the sauce and picky eaters won’t know they are there)
  • 2 cloves garlic (minced or pressed)
  • 500 grams minced beef (10,5% fat)
  • 1 can tomato (concentrated, puré, 70 g)
  • 50 milliliters red wine (OR stock OR water)
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried basil
  • salt
  • black pepper
  • 1 can chopped tomatoes (400 g)
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    NutritionView More

    220Calories
    Sodium9% DV210mg
    Fat22% DV14g
    Protein27% DV14g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories220Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat0.5g
    Cholesterol45mg15%
    Sodium210mg9%
    Potassium520mg15%
    Protein14g27%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A70%
    Vitamin C25%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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