Bolognese Sauce

THE MOM 100 COOKBOOK
17Ingredients
65Minutes

Ingredients

US|METRIC
  • 2 tablespoons olive oil (divided)
  • 1 1/2 pounds ground sirloin
  • 1 onion (large, finely chopped)
  • 2 carrots (peeled and finely chopped)
  • 2 stalks celery (finely chopped)
  • 3 garlic cloves (minced)
  • kosher salt
  • freshly ground pepper
  • 1 cup dry red wine
  • 35 ounces tomato puree
  • 3 tablespoons tomato paste
  • 2 teaspoons dried oregano
  • 1 pinch red pepper flakes (optional)
  • 3/4 cup whole milk
  • 1/3 cup grated Parmesan cheese (freshly, plus extra for serving)
  • 1 pound linguine (dried)
  • 1/2 cup fresh basil leaves (slivered, for serving, optional)
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