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Cathy Genuardi: "Great just added 1–16 ounce can of stewed tomatoe…" Read More
15Ingredients
75Minutes
280Calories
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Ingredients
US|METRIC
16 SERVINGS
- 5 Tbsp. olive oil
- 1 red onion (medium chop)
- 3 carrots (medium chop)
- 3 celery stalks (medium chop)
- 5 oz. pancetta (cut into small cubes)
- 1/2 tsp. crushed red pepper flakes
- 2 handfuls flat leaf parsley leaves (fresh, picked and chopped)
- 1 lb. ground beef
- 1 lb. ground pork
- 1 lb. ground veal
- 1 cup red wine
- 84 oz. tomatoes (pelati)
- kosher salt
- freshly ground black pepper
- 1 cup whole milk
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol70mg23% |
Sodium230mg10% |
Potassium780mg22% |
Protein20g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A70% |
Vitamin C45% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Cathy Genuardi 5 years ago
Great just added 1–16 ounce can of stewed tomatoes to to smooth out the taste
Carol 5 years ago
It was simple to make Alot of ingredients mostly spices but you definately need to use ALL ingredients to have such a wonderfully flavored sauce! I did add extra amounts of certain spices that we love...so those are definately to taste
I served truttore pasta with the sauce