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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cooked quinoa
- 1 1/2 cups bok choy (chopped)
- 2 Tbsp. pepper (any variety: hot, green, red, chopped)
- 1/4 cup red onion (diced)
- 1 Tbsp. sesame seeds (toasted)
- 8 almonds (rough chopped)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium230mg7% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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