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4Ingredients
30Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 baby red potatoes
- 2 Tbsp. butter (room temperature)
- kosher salt
- cracked black pepper (freshly)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol15mg5% |
Sodium290mg12% |
Potassium3940mg113% |
Protein17g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate138g46% |
Dietary Fiber17g68% |
Sugars9g |
Vitamin A6% |
Vitamin C130% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
SH Charlene Ng-Ong 6 years ago
Just nicely boiled and I grilled it a little more. Tasted nice with salt and black pepper.
Jared 7 years ago
Great, quick recipe. They made the perfect starch to compliment the tilapia which was the main course