Bofrot (Ghanian Donuts)

THIS AFRICAN COOKS
13Ingredients
20Minutes
1020Calories

Ingredients

US|METRIC
  • 5 cups all purpose flour
  • 1 cup sugar
  • 1 3/4 cups luke warm water
  • 5 tablespoons melted butter
  • 1/2 cup evaporated milk
  • 2 1/2 teaspoons rapid rise yeast
  • 1 packet active dry yeast
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1 1/2 teaspoons ground nutmeg
  • 1 whole egg
  • 1/2 teaspoon salt
  • canola (or oil of choice for frying)
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    NutritionView More

    1020Calories
    Sodium19% DV460mg
    Fat38% DV25g
    Protein41% DV21g
    Carbs58% DV175g
    Fiber24% DV6g
    Calories1020Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol100mg33%
    Sodium460mg19%
    Potassium330mg9%
    Protein21g41%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate175g58%
    Dietary Fiber6g24%
    Sugars51g102%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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