Bobby Flay's Potato Gratin with Caramelized Shallots and Sage

TODAY
12Ingredients
105Minutes
1520Calories

Ingredients

US|METRIC
  • 4 russet potatoes (or medium Idaho)
  • 2 cups heavy cream
  • kosher salt
  • freshly ground black pepper
  • 6 tablespoons unsalted butter (cut into pieces)
  • 9 shallots (large, sliced 1/4-inch thick)
  • 1 pinch sugar
  • kosher salt
  • freshly ground black pepper
  • 1 cup canola oil
  • 10 sage leaves (fresh)
  • kosher salt
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    NutritionView More

    1520Calories
    Sodium29% DV690mg
    Fat195% DV127g
    Protein31% DV16g
    Carbs31% DV92g
    Fiber28% DV7g
    Calories1520Calories from Fat1140
    % DAILY VALUE
    Total Fat127g195%
    Saturated Fat49g245%
    Trans Fat
    Cholesterol245mg82%
    Sodium690mg29%
    Potassium1960mg56%
    Protein16g31%
    Calories from Fat1140
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A130%
    Vitamin C60%
    Calcium40%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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