Bobby Flay?s Grilled Skirt Steak with Smoky Red Chimichurri

INSTYLE
12Ingredients
40Minutes
610Calories

Ingredients

US|METRIC
  • 1 1/2 pounds skirt steak (cut crosswise into three pieces)
  • canola oil
  • ground black pepper
  • salt
  • 1 red onion (small, finely diced)
  • 3 cloves garlic (finely chopped)
  • 1/4 cup aged sherry vinegar (or red wine vinegar)
  • 1 tablespoon chipotle in adobo (puréed, smoked chiles canned in red sauce, La Morena, $4; amazon.com)
  • 1 tablespoon smoked paprika
  • 1 cup fresh flat leaf parsley (finely chopped)
  • 2 tablespoons fresh oregano (finely chopped)
  • 1/2 cup extra-virgin olive oil
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    610Calories
    Sodium45% DV1090mg
    Fat72% DV47g
    Protein73% DV37g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories610Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol95mg32%
    Sodium1090mg45%
    Potassium840mg24%
    Protein37g73%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A45%
    Vitamin C40%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop