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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large)
- 1 red apple (medium)
- 3 lb. baby-back pork ribs
- 1 Tbsp. brown sugar
- 1 tsp. Creole seasoning
- 1 1/2 Tbsp. olive oil
- 1/2 cup water
- 1/3 cup barbecue sauce (prepared)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium480mg20% |
| Potassium930mg27% |
| Protein55g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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