Bo Kho Vietnamese Beef Stew

THE RAVENOUS COUPLE
28Ingredients
50Minutes
500Calories

Ingredients

US|METRIC
  • 2 pounds beef shank (cut into 1.5 inch cubes)
  • 1/2 knob ginger (thinly sliced)
  • 2 beef tendon (strips or about 1/2 lb)
  • 1 stalk lemongrass (white end bruised and slice into 4-5 inch stalk and tie together)
  • 2 bay leaves
  • 4 star anise seeds (toasted optional)
  • 32 ounces beef broth
  • 4 carrots (medium sized)
  • 2 tablespoons oil (annato seed, see cooks note)
  • 1 tablespoon shallots (diced)
  • 1 tablespoon minced garlic
  • 1 tablespoon paprika
  • 1 tablespoon lemongrass (minced)
  • 1/2 tablespoon fish sauce
  • 1/2 red chili powder
  • 1/4 cinnamon
  • 1/4 clove (powder)
  • 1/4 anise powder
  • 1 ground pepper
  • 1 sugar
  • baguettes (Toasted French)
  • fresh basil
  • pickled onions
  • lime (/lemon wedges)
  • green onions
  • cilantro
  • jalapenos (Sliced)
  • rice noodles
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    NutritionView More

    500Calories
    Sodium50% DV1190mg
    Fat26% DV17g
    Protein112% DV57g
    Carbs10% DV30g
    Fiber20% DV5g
    Calories500Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol90mg30%
    Sodium1190mg50%
    Potassium1550mg44%
    Protein57g112%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A240%
    Vitamin C45%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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