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Ingredients
US|METRIC
4 SERVINGS
- 2 sticks butter (very soft at room temp.)
- 1 cup brown sugar
- 2 cups blueberries fresh (or frozen, if frozen, thaw and drain them at room temp.)
- 1 cup white sugar
- 1 egg yolk (plus 2 whole eggs at room temp.)
- 2/3 cup sour cream (at room temp.)
- 1 tsp. vanilla
- 1/2 tsp. salt
- 1 3/4 cups cake flour (or White Lily Flour, not self-rising)
- 1 tsp. baking powder
- 1/4 tsp. baking soda
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1100Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol195mg65% |
Sodium880mg37% |
Potassium250mg7% |
Protein8g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate146g49% |
Dietary Fiber3g12% |
Sugars96g |
Vitamin A35% |
Vitamin C15% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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