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Ingredients
US|METRIC
24 SERVINGS
- 2 cups shredded zucchini (do not pack)
- 1/2 cup buttermilk
- 1 Tbsp. grated lemon peel
- 3 Tbsp. lemon juice
- 1 cup butter (softened)
- 2 1/2 cups sugar
- 2 large eggs
- 3 1/4 cups all purpose flour (divided)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 cups frozen blueberries (or fresh)
- glaze
- 2 cups sugar (confectioners')
- 1/4 cup buttermilk
- 1 Tbsp. grated lemon peel
- 2 tsp. lemon juice
- 1/8 tsp. salt
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium190mg8% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber<1g4% |
| Sugars40g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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