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Ingredients
US|METRIC
10 SERVINGS
- 1 3/4 cups plain flour (or all purpose flour)
- 3/4 cup caster sugar (or powdered sugar)
- 1 Tbsp. baking powder (tbsp)
- 50 grams eggs (at room temperature)
- 90 grams butter (melted and cooled)
- 1/3 cup Greek-style yogurt
- 1/2 cup fresh blueberries (or frozen)
- 1/4 tsp. vanilla essence
- icing sugar (for dusting, optional)
- cooking spray (to grease cake tin)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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