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Blueberry-Stuffed Sally Lunn Bread
SALAD IN A JAR13Ingredients
105Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups blueberries
- 1/4 cup heavy cream (lukewarm)
- 3/8 cup water (lukewarm)
- 3 large eggs
- 1 tsp. salt
- 1/3 cup butter (cut into pieces)
- 1/4 cup sugar
- 3 cups unbleached all-purpose flour
- 2 tsp. bread machine yeast
- 1 egg yolk
- 1 Tbsp. heavy cream
- 1 pinch salt
- coarse sugar (or Granulated, sanding, for sprinkling on top of loaf.)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium840mg35% |
| Potassium250mg7% |
| Protein17g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber5g20% |
| Sugars24g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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