Blueberry Sour Cream Pound Cake Recipe | Yummly

Blueberry Sour Cream Pound Cake

JULIE'S EATS AND TREATS
10Ingredients
95Minutes
640Calories
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Ingredients

US|METRIC
  • 3 cups all purpose flour (divided)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter (at room temperature)
  • 3 cups sugar
  • 1 cup sour cream
  • 6 eggs
  • 1 teaspoon vanilla
  • 2 cups blueberries
  • powdered sugar (for dusting)
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    NutritionView More

    640Calories
    Sodium10% DV250mg
    Fat40% DV26g
    Protein18% DV9g
    Carbs32% DV95g
    Fiber8% DV2g
    Calories640Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol190mg63%
    Sodium250mg10%
    Potassium150mg4%
    Protein9g18%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber2g8%
    Sugars66g132%
    Vitamin A20%
    Vitamin C6%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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