Blueberry Sour Cream Cake Recipe | Yummly

Blueberry Sour Cream Cake

MANILA SPOON
14Ingredients
70Minutes
920Calories
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Ingredients

US|METRIC
  • 2 cups flour (plus 2 Tbsp extra, separated)
  • 1 1/2 cups sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup sour cream (you may sub plain or Greek, plain yogurt)
  • 2 large eggs
  • 1/2 cup olive oil (light or the fruity version*)
  • 1 teaspoon vanilla
  • 1 1/3 cups fresh blueberries (rolled into the 2 tbsp flour)
  • 1/4 cup lemon glaze (less especially if you are adding a, otherwise the regular measurement is fine.)
  • vegetable oil
  • olive oil
  • 1 cup confectioner's sugar (powdered sugar)
  • 3 tablespoons lemon juice (depending on the tartness and thickness of the glaze that)
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    NutritionView More

    920Calories
    Sodium22% DV520mg
    Fat63% DV41g
    Protein18% DV9g
    Carbs44% DV131g
    Fiber8% DV2g
    Calories920Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat10g50%
    Trans Fat0g
    Cholesterol110mg37%
    Sodium520mg22%
    Potassium200mg6%
    Protein9g18%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate131g44%
    Dietary Fiber2g8%
    Sugars90g180%
    Vitamin A8%
    Vitamin C15%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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