Blueberry Shortcake Recipe | Yummly

Blueberry Shortcake

LIV FOR CAKE
17Ingredients
75Minutes
1190Calories
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Ingredients

US|METRIC
  • 1 1/2 cups cake flour (sifted)
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (room temperature)
  • 1 cup granulated sugar
  • 2 large eggs (room temperature)
  • 1 teaspoon vanilla
  • 3/4 cup buttermilk (room temperature)
  • 2 cups blueberries fresh (or frozen)
  • 1/2 cup water
  • 1/2 cup granulated sugar
  • 2 tablespoons lemon juice
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
  • 1 1/2 cups heavy whipping cream (cold)
  • 3 tablespoons granulated sugar
  • 1 1/2 cups fresh blueberries
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    NutritionView More

    1190Calories
    Sodium25% DV610mg
    Fat92% DV60g
    Protein25% DV13g
    Carbs52% DV156g
    Fiber16% DV4g
    Calories1190Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol295mg98%
    Sodium610mg25%
    Potassium370mg11%
    Protein13g25%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate156g52%
    Dietary Fiber4g16%
    Sugars103g206%
    Vitamin A45%
    Vitamin C35%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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