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Blueberry Pie with Cornmeal Crust
WHAT SHOULD I MAKE FOR16Ingredients
50Minutes
730Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 cups all purpose flour
- 2/3 cup cornmeal
- 3 Tbsp. sugar
- 1 1/2 tsp. lemon zest
- 1 tsp. salt
- 12 oz. unsalted butter (cold, chopped)
- 1/3 cup ice water
- 3 pt. fresh blueberries
- 1/2 cup corn starch
- 2/3 cup sugar
- 1 tsp. ground cinnamon
- 1/2 tsp. kosher salt
- 1 tsp. lemon zest
- 1 Tbsp. lemon juice
- 2 Tbsp. heavy cream
- 1 Tbsp. sugar
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium460mg19% |
| Potassium210mg6% |
| Protein8g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars36g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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