Blueberry Phyllo Dough Turnovers

THE WELL FLOURED KITCHEN
5Ingredients
45Minutes
150Calories

Ingredients

US|METRIC
  • 1/2 box phyllo dough (Defrosted)
  • 12 tablespoons butter (Melted)
  • 1 cup blueberries fresh (Wild, or Frozen)
  • 4 ounces cream cheese
  • 3 tablespoons sugar (Separated)
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    NutritionView More

    150Calories
    Sodium5% DV110mg
    Fat23% DV15g
    Protein2% DV<1g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories150Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium110mg5%
    Potassium25mg1%
    Protein<1g2%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A10%
    Vitamin C2%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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