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Teri Chlapecka: "I’ve made it twice it has come out fantastic both…" Read More
9Ingredients
4Hours
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- pie crust (Homemade, full recipe makes 2 crusts: 1 for bottom, 1 for top)
- 3/4 cup granulated sugar
- 6 Tbsp. all purpose flour ( , measured correctly)
- 3/4 tsp. ground cinnamon
- 1/8 tsp. allspice
- 3 cups peaches (sliced, peeled fresh, 1, about 5)
- 1/2 cup fresh blueberries
- 1 Tbsp. unsalted butter
- 1 egg (beaten)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium10mg0% |
| Potassium135mg4% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Teri Chlapecka 4 years ago
I’ve made it twice it has come out fantastic both times, my new favorite pie!