Blueberry Pancake Breakfast Casserole

SOUTHERN LIVING
18Ingredients
60Minutes
880Calories

Ingredients

US|METRIC
  • 1 3/4 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon table salt
  • 2 teaspoons granulated sugar
  • 2 cups buttermilk
  • 2 large eggs
  • 1/4 cup salted butter (melted)
  • butter (for greasing griddle)
  • 1 1/2 cups heavy cream
  • 1 cup whole milk
  • 6 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup granulated sugar
  • 3/4 cup fresh blueberries (or thawed frozen blueberries)
  • 1 cup pure maple syrup
  • 2 tablespoons salted butter
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    NutritionView More

    880Calories
    Sodium44% DV1060mg
    Fat80% DV52g
    Protein37% DV19g
    Carbs29% DV86g
    Fiber8% DV2g
    Calories880Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol430mg143%
    Sodium1060mg44%
    Potassium520mg15%
    Protein19g37%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber2g8%
    Sugars51g102%
    Vitamin A40%
    Vitamin C8%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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