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Ingredients
US|METRIC
8 SERVINGS
- 1 1/3 cups all-purpose flour
- 3/4 cup quick-cooking oats
- 1/3 cup sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 eggs
- 1/2 cup fat free milk
- 1/4 cup canola oil
- 1/4 cup reduced-fat sour cream
- 1 cup frozen blueberries (or fresh)
- streusel topping
- 1/4 cup quick-cooking oats
- 3 Tbsp. all-purpose flour
- 3 Tbsp. brown sugar
- 2 Tbsp. butter (cold)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium340mg14% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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