Blueberry Oat Muffins

BAKE.EAT.REPEAT
16Ingredients
45Minutes
180Calories

Ingredients

US|METRIC
  • 2 tablespoons brown sugar
  • 2 tablespoons rolled oats
  • 1/2 teaspoon cinnamon
  • 1/4 cup oil
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar (lightly packed)
  • 2 large eggs
  • 1/4 cup plain greek yogurt
  • 1/2 cup buttermilk
  • 2 teaspoons vanilla
  • 1 cup all-purpose flour
  • 3/4 cup oat flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups blueberries (I used frozen, but fresh would be fine)
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    NutritionView More

    180Calories
    Sodium11% DV270mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber4% DV1g
    Calories180Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol35mg12%
    Sodium270mg11%
    Potassium95mg3%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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