Blueberry Muffins with Raspberry Swirls. Recipe | Yummly

Blueberry Muffins with Raspberry Swirls.

AUDREY'S APRON
9Ingredients
40Minutes
850Calories
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Ingredients

US|METRIC
  • 1/2 cup butter (softened)
  • 1 cup sugar (+ 1 tbsp sugar for dusting, optional)
  • 2 large eggs
  • 1/2 cup milk (I used skim)
  • 2 teaspoons vanilla extract
  • 2 cups flour (all-purpose, white whole wheat could be substituted)
  • 1/2 teaspoon salt
  • 2 cups blueberries fresh (or frozen, if frozen do not thaw)
  • 1/2 cup raspberry jam (bonne maman is my favorite!)
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    NutritionView More

    850Calories
    Sodium22% DV530mg
    Fat42% DV27g
    Protein24% DV12g
    Carbs46% DV139g
    Fiber16% DV4g
    Calories850Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol170mg57%
    Sodium530mg22%
    Potassium280mg8%
    Protein12g24%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate139g46%
    Dietary Fiber4g16%
    Sugars80g160%
    Vitamin A20%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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