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Blueberry Muffins || Sugar Spun Run
SUGAR SPUN RUN15Ingredients
33Minutes
320Calories
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Ingredients
US|METRIC
11 SERVINGS
- 4 Tbsp. unsalted butter (melted and cooled at least 5 minutes 57g)
- 1/4 cup canola oil
- 60 mL vegetable oil
- 1 cup sugar (200g, granulated sugar)
- 1 large egg
- 1 egg white
- 1 1/2 tsp. vanilla extract
- 1/4 tsp. lemon extract (optional)
- 1/2 cup buttermilk (* room temperature preferred -- please see note for buttermilk substitute)
- 1 3/4 cups flour (220g)
- 2 tsp. baking powder
- 2 tsp. corn starch (cornflour UK)
- 1/2 tsp. salt
- 1 1/2 cups blueberries (210g I use frozen -- if you use frozen "wild" blueberries the color will bleed and you'll have purple-swirled muffins. Not a bad thing, just a heads up!)
- 1/3 cup coarse sugar (Or regular granulated, 67g)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium230mg10% |
| Potassium75mg2% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber1g4% |
| Sugars27g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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