Blueberry Muffin Bread Recipe | Yummly

Blueberry Muffin Bread

CAMILLE CAN COOK
11Ingredients
65Minutes
620Calories
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Ingredients

US|METRIC
  • 2 1/4 cups flour
  • 1/2 tablespoon baking powder
  • 1/4 teaspoon baking soda
  • 1 pinch salt
  • 1/2 cup white sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 1 cup soy milk (or any milk/milk alternative you prefer)
  • 1 teaspoon vanilla extract
  • 1/3 cup vegetable oil
  • 1 1/2 cups blueberries (1 punnet)
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    NutritionView More

    620Calories
    Sodium16% DV390mg
    Fat32% DV21g
    Protein20% DV10g
    Carbs33% DV98g
    Fiber12% DV3g
    Calories620Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat1.5g8%
    Trans Fat0.5g
    Cholesterol55mg18%
    Sodium390mg16%
    Potassium200mg6%
    Protein10g20%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber3g12%
    Sugars42g84%
    Vitamin A4%
    Vitamin C15%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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