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Description
Southern Living
Ingredients
US|METRIC
1 SERVINGS
- 2 cups blueberries (coarsely chopped)
- 2 Tbsp. sugar
- 2 Tbsp. water
- 14 oz. sweetened condensed milk
- 5 oz. evaporated milk
- 2 cups whole milk
- 2 Tbsp. sugar
- 1 tsp. vanilla extract
- 1/8 tsp. table salt
- 2 tsp. lemon zest
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Directions
- Bring blueberries, 2 Tbsp. sugar, and water to a boil in a small saucepan over medium heat; reduce heat to low, and simmer 10 minutes, stirring often. Cool 30 minutes; cover and chill 2 to 3 hours.
- Whisk together condensed milk and next 5 ingredients; cover and chill 2 hours.
- Pour milk mixture into freezer container of a 1-qt. electric ice-cream maker, and freeze according to manufacturer's instructions. (Instructions and times will vary.)
- Remove container with ice cream from ice-cream maker, and freeze 30 minutes.
- Stir lemon zest into prepared ice-cream mixture, and swirl in chilled blueberry mixture. Transfer mixture to an airtight container or a loaf pan covered tightly with aluminum foil; freeze 3 to 4 hours or until firm.
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