Blueberry-Lemon Tea Cake Recipe | Yummly

Blueberry-Lemon Tea Cake

THE DUTCH BAKER'S DAUGHTER(1)
andrea M.: "came out perfect ws a real hit at my book club" Read More
12Ingredients
20Minutes
730Calories

Ingredients

US|METRIC
  • 3/4 cup sugar
  • 1 tablespoon lemon zest
  • 1/2 cup unsalted butter (softened)
  • 1 egg (room temperature)
  • 1 teaspoon vanilla
  • 2 cups all purpose flour (divided)
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 cups frozen blueberries (or fresh)
  • 1/2 cup buttermilk
  • 1/2 cup powdered sugar
  • 2 tablespoons fresh lemon juice
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    730Calories
    Sodium38% DV900mg
    Fat38% DV25g
    Protein20% DV10g
    Carbs38% DV115g
    Fiber16% DV4g
    Calories730Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol115mg38%
    Sodium900mg38%
    Potassium230mg7%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate115g38%
    Dietary Fiber4g16%
    Sugars63g126%
    Vitamin A15%
    Vitamin C25%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    andrea M. 2 years ago
    came out perfect ws a real hit at my book club

    PlanShop