Blueberry-Lemon-Ricotta Cake

HOVKONDITORN
14Ingredients
75Minutes
650Calories

Ingredients

US|METRIC
  • 60 grams butter (melted)
  • 60 grams caster sugar
  • 70 grams brown sugar
  • 1 egg
  • 80 milliliters milk
  • 1 lemon
  • 1 teaspoon vanilla sugar
  • 150 grams plain flour
  • 1 teaspoon baking powder
  • 100 grams blueberries
  • 2 eggs
  • 300 grams ricotta cheese
  • 65 grams brown sugar
  • 1 teaspoon vanilla sugar
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    NutritionView More

    650Calories
    Sodium15% DV360mg
    Fat42% DV27g
    Protein37% DV19g
    Carbs30% DV89g
    Fiber12% DV3g
    Calories650Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol230mg77%
    Sodium360mg15%
    Potassium320mg9%
    Protein19g37%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber3g12%
    Sugars53g106%
    Vitamin A20%
    Vitamin C40%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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