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Ingredients
US|METRIC
4 SERVINGS
- 2 pieces corn-on-the-cob
- 4 cups romaine lettuce (fresh, chopped)
- 1/2 cup fresh blueberries
- 2 fresh tomatoes (large, cut into wedges)
- 1/2 cup crumbled gorgonzola cheese (fresh, or blue cheese)
- 2 cooked chicken breasts (sliced)
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NutritionView More
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30Calories
Sodium
Carbs
Fiber
Potassium
| Calories30Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium280mg8% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C35% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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