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Ingredients
US|METRIC
4 SERVINGS
- 4 cups fresh blueberries
- 2 sticks butter
- 4 eggs
- 1/2 cup sour cream
- 1 Tbsp. vanilla
- 1/4 tsp. canela
- 2 cups Cake (10.25 oz.)
- 1 Tbsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 cups sugar
- mint leaves (for garnish, optional)
- 1 pt. heavy cream
- 1/2 cup lemon curd
- 3 cups fresh blueberries
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NutritionView More
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1750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1750Calories from Fat1130 |
| % DAILY VALUE |
| Total Fat125g192% |
| Saturated Fat75g375% |
| Trans Fat |
| Cholesterol675mg225% |
| Sodium1610mg67% |
| Potassium470mg13% |
| Protein16g |
| Calories from Fat1130 |
| % DAILY VALUE |
| Total Carbohydrate159g53% |
| Dietary Fiber6g24% |
| Sugars142g |
| Vitamin A90% |
| Vitamin C50% |
| Calcium40% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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