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Kathleen Higgins: "Whole family loved them. I had to triple the reci…" Read More
9Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams flour (about ¾-4/5 cup)
- 1/8 tsp. salt
- 3 eggs
- 75 mL water
- 175 mL milk
- 2 Tbsp. butter (melted)
- 1 tsp. vanilla extract
- 1/2 cup blueberries
- 1 Tbsp. light brown sugar
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol180mg60% |
Sodium200mg8% |
Potassium200mg6% |
Protein10g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber1g4% |
Sugars9g |
Vitamin A8% |
Vitamin C4% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kathleen Higgins 6 years ago
Whole family loved them. I had to triple the recipe due to the fact that I feed 4 boys. But simple and delicious recipe.
mike toff 7 years ago
First time making crepes.they were fantastic. Definitely will be making them again.my picky grandson loved them so that's a win .thanks for the recipe.