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Bridget Cheslock: "It's a go to for me, especially after a trip home…" Read More
15Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 shallot (thinly sliced)
- extra-virgin olive oil
- 1 cup fresh blueberries
- 1/2 fresh ginger (″ knob, grated)
- 1/4 cup brown sugar (packed)
- 3 Tbsp. cider vinegar
- 3 sprigs fresh thyme (plus more for garnish)
- 1/2 tsp. kosher salt
- 1 Tbsp. cornstarch
- fresh lemon juice (squeeze)
- 1 baguette (sliced thinly on the diagonal)
- 2 cups ricotta (fresh, or if not “fresh,” make sure it’s whole milk)
- fresh thyme (optional)
- lemon zest (optional)
- salt (optional)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol15mg5% |
Sodium160mg7% |
Potassium80mg2% |
Protein4g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A6% |
Vitamin C10% |
Calcium8% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bridget Cheslock 7 years ago
It's a go to for me, especially after a trip home to the Berkshires where I pick fresh New England blueberries! So good, you can just eat it with a spoon!