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Blueberry Chevre Crostini with Champagne Vinegar Hibiscus Flowers
CALIZONA6Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 12 crostini
- 12 slices French baguette
- 5 oz. Chevre Goat Cheese (– or to taste – room temperature)
- 10 crostini
- 1 container blueberries
- 1/4 cup champagne vinegar (Soaked Hibiscus Flowers – or to taste)
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