Blueberry Cheesecake Pancake Recipe | Yummly

Blueberry Cheesecake Pancake

WE'RE PARENTS
10Ingredients
30Minutes
380Calories

Ingredients

US|METRIC
  • 1 1/4 cups all purpose flour (Organic)
  • 1/4 cup organic sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 1/4 cups buttermilk (organic/grass fed preferred)
  • 2 egg whites
  • 1/4 cup coconut oil (melted)
  • 1 cup fresh blueberries
  • 2 cups cheesecake (chopped frozen)
  • blueberry syrup (Homemade, optional)
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    NutritionView More

    380Calories
    Sodium23% DV540mg
    Fat23% DV15g
    Protein18% DV9g
    Carbs17% DV52g
    Fiber8% DV2g
    Calories380Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol5mg2%
    Sodium540mg23%
    Potassium240mg7%
    Protein9g18%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber2g8%
    Sugars21g42%
    Vitamin A2%
    Vitamin C10%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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