Blueberry Bundt Recipe | Yummly

Blueberry Bundt

FLOURS AND FROSTINGS
8Ingredients
80Minutes
120Calories

Ingredients

US|METRIC
  • unsalted butter (at room temperature170 grams or 3/4 cups)
  • 200 grams granulated sugar
  • eggs (at room temperature2)
  • yoghurt (at room temperature100 ml or 6 tablespoons, 1/4 cup plus two tablespoons)
  • 1 teaspoon baking powder
  • 1 cup blueberries
  • lemon zest (optional1 teaspoon)
  • all purpose flour (extra1 tbsp)
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    NutritionView More

    120Calories
    Sodium3% DV65mg
    Fat3% DV2g
    Protein4% DV2g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories120Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol25mg8%
    Sodium65mg3%
    Potassium55mg2%
    Protein2g4%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars21g42%
    Vitamin A2%
    Vitamin C6%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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