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Blueberry Breakfast Cake With Coconut Crumble
A THRIFTY MOM15Ingredients
70Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 2 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup butter
- 1 cup sugar
- 1 egg
- 1/2 cup milk
- 1/2 cup sour cream
- 2 cups fresh blueberries
- 1/2 cup butter (softened)
- 1/2 cup sugar
- 1/4 cup flour
- 1/2 cup coconut
- 1/2 cup quick oats
- 1 tsp. vanilla
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium870mg36% |
| Potassium360mg10% |
| Protein14g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate153g51% |
| Dietary Fiber6g24% |
| Sugars87g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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