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12Ingredients
85Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup low fat buttermilk
- 2 large eggs
- 1 cup banana (mashed ripe, about 2 medium)
- 2/3 cup dark brown sugar (packed)
- 1/3 cup canola oil (you can use 1/6 cup oil + 1/6 cup apple sauce if you like)
- 2 cups whole wheat flour
- 1 cup old-fashioned rolled oats
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 1 1/2 pkg. blueberries (Driscoll’s)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol35mg12% |
Sodium250mg10% |
Potassium210mg6% |
Protein6g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A2% |
Vitamin C2% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gross 4 years ago
Excellent!! I actually made muffins.I used gluten free oats and flour, the applesauce and oil, and monk fruit golden sugar. Really moist and delicious! I put them in the freezer so I can eat them whenever I feel like a yummy muffin😋