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Kathy McTaggart: "I made this with fresh raspberries and threw in a…" Read More
7Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup ricotta cheese
- 1 egg
- 1/4 cup almond flour
- 3 Tbsp. honey (maple syrup, or sweetener of your choice, I used 1 teaspoon liquid stevia)
- 1/2 cup blueberries
- 1 tsp. lemon juice
- sliced almonds (Optional:, for garnish)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium70mg3% |
| Potassium135mg4% |
| Protein11g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathy McTaggart 5 years ago
I made this with fresh raspberries and threw in a few blackberries and it was delicious!!! Would definitely make again!!! Very easy